Classic Rewind: Apple Rosé Cider

We’re rewinding it back to replay the classics and today’s theme is Autumn! One of our most refreshing fall cocktails, this recipe has all the makings of a cozy sipping session by the fire. Make sure to whip it up and enter our Autumn giveaway below.

Apple Rosé Cider

Time: 5 min.; Serves: 1

INGREDIENTS:

• 2 1/2 ounces of rosé
• 1/2 ounce of apple brandy
• 3/4 ounces of orange juice
• 1/2 ounce of lemon juice
• 1/2 ounce of maple syrup
• Cinnamon sugar for the rim
• Garnish: Granny smith apple slices

DIRECTIONS:

1. Dip the glass lightly into maple syrup, then into the cinnamon sugar mixture.
2. Pour juice and maple syrup into the glass, then stir until the syrup is dissolved.
3. Top with the rosé and brandy.

You know how much I adore my lovely readers, so this drink is on me! Enter below for a chance to win a $25 Amazon Gift Card to put together this delicious homage to Autumn. Good luck!

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