Jam Cellars, Butter Wine, Wine, Butter Chardonnay, Chardonnay

Butter (Chardonnay) Mom Up!

With Mother’s Day just moments away, it’s time you seriously start brainstorming how you’re going to be spoiling that motherly pillar in your life. I actually had the pleasure of teaming up with JaM Cellars recently to create a “Treat Yo’ Self” day for the mom’s in my life using their Butter Chardonnay. And being a mom myself, I unabashedly joined in on all the festivities. So, if you’re a bit stuck on how to celebrate the upcoming holiday, then follow along with the steps below to recreate my (relatively) easy Mother’s Day celebration. STEP 1: The Wine No Mother’s …

How to Throw a Wine Tasting Party-15688

How to Throw a Wine Tasting Party

Special thanks to Coravin for sponsoring this post! We have all been there. The last party guest has just left the house and you finally have a chance to quickly clean up before you knock out for the night. As you walk through the living room picking up used napkins, dirty appetizer plates, and empty glasses, you come across the dreaded half-drunk bottle of wine. You sigh and silently pray that it is the only one. But then you go into the kitchen. Your prayers were for naught. Not only are there 3 half-empty wine bottles on the counter, there …

JaM Cab + Ice Cream-15019

JaM Cab + Ice Cream

Labor Day is just around the corner and it often serves as a marker of seasonal milestones… the end of summer, the beginning of school, the start of pumpkin spice season, and the end of ice cream’s yearly reign. So it is only natural that the holiday serves as one last long weekend to sit back, relax, and enjoy the last fleeting days of warm weather. What better way to do that then with a glass of wine and a bowl of homemade ice cream? The sweetly named, JaM Cellars, sent me a few bottles of their JaM Cabernet to …

Gloria Ferrer & the Poached Pear-12821

Gloria Ferrer & the Poached Pear

There are a few foodie milestones that come with growing into a proper adult – eating your first mouthful of caviar without gagging, knowing the difference between chocolate truffles and actual truffles, and learning to pair a good wine with a yummy dessert.  Well, I can’t help you with the caviar reflex (not something I’ve mastered yet, myself), but I certainly can help you with the dessert-wine pairing.   I recently teamed up with Gloria Ferrer to create a sweet spring recipe to go along with their Pinot Noir.  But before we jump to the recipe, it’s a good rule of …