Campfire Stout Cocktail by Liquor.com Contributing Writer The Frosted Petticoat

Liquor.com Fall Series: Campfire Stout Cocktail

Many of you may not know that in addition to running The Frosted Petticoat, I also serve as a contributing writer to Liquor.com. Not only do I send them articles on topics that interest me, I also get requests from the editorial staff. One such recent request led me on a fortuitous road toward one of the tastiest cocktails I have every concocted… the Campfire Stout! So tasty in fact, that the editors at Liquor.com placed it in their top 5 cocktails for Autumn. See their full list here and get an exclusive peak of my write-up and photos below! …

breton, S'mores, dip, crackers

White Chocolate Raspberry S’mores Dip

Thank you Breton for sponsoring this post. Make everyday entertaining better with Breton! Let’s talk about clichés. It is a universal truth that less is more. This is the case when it comes to s’mores. Chocolate, marshmallows, crackers, you’re done. But sometimes a little bit more is more, even in the less is more category. This is what I’d like to call the ‘a smidgen more than less is more’ cliché. Are you following me? More than less is more when you add a bit more decadence to an already fabulous less recipe. Alright, now I’m just messing with you. …

Drunken S’mores Mousse-11448

Drunken S’mores Mousse

With autumn in full gear, what better way to celebrate the cooler temperatures and changing seasons than with a rustic vineyard wedding.  Featuring a warm palette of maroons, golds, and dark greens, this event perfect example of how subtle fall themes can be simply stunning.  So take a look at all the thoughtful details and get your hands on our uniquely inspired Drunken S’mores Mousse recipe… it’s sure to be a hit around the campfire! DRUNKEN S’MORES MOUSSE INGREDIENTS 1 ounce of dark chocolate 1 tablespoon of unsweetened cocoa powder 2 tablespoons of Kahlua 1 1/2 cups of heavy cream 2 …

S’mores Pie Pops-13811

S’mores Pie Pops

Have you ever pondered life’s big questions? Like how can the universe have originated from the Big Bang? Or where does my lost left sock live now? Well there’s one life-altering question that I always come back to… how can I improve upon the s’more? I know what you’re thinking “Sam, you’re crazy because the s’more is perfection incarnate!”. Yes, but what if we could combine its essential elements with another seemingly infallible dessert? Inspired by this fabulously all-American outdoor picnic, I present to you S’mores Pie Pops… S’MORES PIE POPS INGREDIENTS 1 pie crust 1 cup of semisweet chocolate …