Rustic Tuscan Mushroom Tart Recipe

Rustic Tuscan Mushroom Tart

As we say goodbye to summer and send out a hearty welcome to fall, there’s no better time to heat up your oven. Fresh summertime ingredients are still in abundance and the itch to bake is starting to well, get a bit itchier! So, I’ve created a delightfully decadent entrée that is sure to satisfy all your seasonal needs. Featuring a BLENDABELLA Portabello Mushroom Blend, fresh vegetables, and cheeses, say hello to my Rustic Tuscan Mushroom Tart. The thing I love most about this recipe is that the end product is a fancy, complicated-looking entrée, but it’s actually quite easy to …