American Harvest Pie – Bourbon, Sweet Cheese, & Pumpkin!

American Harvest Pie – Bourbon, Sweet Cheese, & Pumpkin!

This post is sponsored by General Mills, but all opinions are my own. Tis’ the season… to bake! The cool air has rolled in on the wind, the leaves are crunching beneath feet, and the oven is about to get fired up. There is seriously nothing I love more than baking in the colder months. And there is nothing I love more than baking pie. With the help of Pillsbury Rolled Pie Crusts from Sam’s Club, I have created an homage to everything that is wonderful during the season. Bourbon, sweet cheese, pumpkin, and buttery leaf-shaped crust. Who wants a slice of …

Sherry Date Meat Pie with Holland House Cooking Wine

Sherry Date Meat Pie with Holland House Cooking Wine

There are certain must-haves during the holiday season: Sugar cookies. Hot cocoa by the fire. A delicious slice of honey-baked ham. And in my house, meat pie! Meat pie is a wonderful staple from our lovely British friends across the pond. Despite its name, it is actually a surprisingly sweet dish. This year my friends at Holland House Cooking Wine are sponsoring this post and have sent me some products to help me create a refreshing take on the classic… Sherry Date Meat Pie! Every year, I make a meat pie as part of a holiday breakfast. It’s a magical …

Thanksgiving Essentials - Sweets & Drinks with Ibotta

Thanksgiving Essentials: Sweets & Drinks

Thanksgiving is around the corner, so it’s time to start planning the menu! Sure, you’ve thought about the turkey, stuffing, mashed potatoes, and gravy. I wouldn’t even be surprised if you’ve got your eye on a special cranberry sauce recipe by this point. But what about the other Thanksgiving Day essentials that are less touted? Today, I’ll be skipping the obvious fundamentals and focusing on edible items you definitely don’t want to forget… sweets and drinks! I’ve teamed up with Ibotta to not only highlight some amazing ways to save on these items for the holiday, but also to give …

Autumn Nachos and Savory Apple Pie Dip

Autumn Nachos and Savory Apple Pie Dip

This is a sponsored post written by me on behalf of Mission®. All opinions are entirely my own. If you have ever hosted a holiday gathering at your home, then you know there is one snag that is hard to overcome. I’m talking pre-meal snacking! Your guests have arrived, the hot cider has been poured, but dinner is still an hour or two from being served. So what do your guests start doing? Snacking on anything they can get their hands on. But fret not, for I have come up with a delicious solution… Autumn Nachos and Savory Apple Pie …

Rosé, Brut Rosé Ricotta Pie, Cheesecake

Brut Rosé Ricotta Pie

February has arrived. And with the first of the month, the countdown begins. How will you declare your undying love to your valentine? Will it be with roses? Will it be with chocolate? Or will it be with something infinitely more original? Say, a Brut Rosé Ricotta Pie? You’ve made the right choice, my friend. Something baked from the heart, for the heart’s desire, with an almost-full bottle of Brut Rosé to spare. It’s such a perfect scenario, that Cupid himself would shoot the hell out of it. But before we get started on the recipe, I have something I need …

mincemeat, pie, bourbon, mincemeat pie

Mincemeat Almond Pie with Bourbon Glaze

Tis the season for pie! And since I am personally obsessed with all things British, I am going to subject you to a traditional English recipe once again. But fear not, for as always I have added a unique twist to the classic recipe. Because who likes messing with a good thing? I do! With the help of MI-DEL Pie Crusts, I have created a scrumptious pie recipe to add to the holiday bake list: Mincemeat Almond Pie with Bourbon Glaze. Who wants a slice? For red-blooded Americans a pie with ‘meat’ in the title might sound a bit unappetizing. …

Big Apple Cheesecake-12121

Big Apple Cheesecake

Are you the type of person that associates food with wonderful memories?  You know, how every time you bite into a creamsicle you’re transported to the childhood summer you learned to swim?  Well, today I’m teaming up with Stella cheeses to bring you a yummy recipe that conjures up a night out, enjoying dinner and a show.  Living in Manhattan, some of my favorite memories are the nights when I catch a Broadway show with my sweetie and we indulge in a good ol’ New York dessert afterwards.   So to commemorate this happy occasion, I’ve created “The Big Apple” recipe – a Stella Fontinella and Ricotta …