Homemade Elderflower Marshmallows Recipe

Homemade Elderflower Marshmallows

Every great host has to have a few trick up her sleeves. A signature cocktail whipped up like a professional mixologist; an insanely good lamb chop dish even your mother-in-law can’t besmirch; and a seemingly impossible dessert that only you know how to make. Well today I’m going to help you with the last one on that list. Low-calorie Homemade Elderflower marshmallows. Alongside newborn puppy kisses or a romp through a field of wildflowers, marshmallows are one of life’s greatest small joys. I could literally munch on those little heavenly sweet clouds everyday. Add to that the fact that I …

Grilled Dessert & Wine Pairing Station

Backyard Entertaining: Grilled Dessert & Wine Pairing Station

This content is for 21+ only. Thank you, Line 39 Wine, for sponsoring this post! The opinions and text are my own. If you are an avid follower of The Frosted Petticoat, then you know that I laugh in the face of the ordinary. Why think inside the box, when you can think outside?! From whimsical twists on traditional dishes to magically decadent entertaining ideas, life is too short to not mess with convention. So join me, breaker of traditional boundaries, as we add a unique twist to your backyard entertaining arsenal. With the help of Line 39 Wine and …

Tropical Fruit & Coconut Chia Seed Pudding, Ketino Photography

Tropical Fruit & Coconut Chia Seed Pudding

Guest Post by Ketino Terekhov Have you ever wanted to take a peek into the thought process of a local Chef? Look no further. Meet Chef Sarah, the owner of The Healthy Locavore blog and a recent Hawaii transplant from the Bay Area. Sarah and I met up on a Saturday morning in Chinatown. She was on a mission to find some awesome ingredients for a few dishes she had planned to make later that afternoon. As we were walking through the market I not only had the opportunity to take pictures but also learned a few interesting facts about …

chocolate, pretzel, glutino, gluten free

Campfire Pretzel Bites with Glutino

This is a sponsored conversation written by me on behalf of Glutino® and Udis®. The opinions and text are all mine. I married into a family of doctors. Of course, it is quite beneficial when I need a flu shot or have a question about a sore throat. But there are times that I find my medically-inclined in-laws quite a nuisance. For example, like the time that my husband’s aunt casually leaned over the Thanksgiving Day table and told me to put down the bread roll because I had a gluten intolerance. Hand to my heart, that was exactly how …

Aria, Jean Philippe Patisserie, Raspberry Tart

The Anatomy of a Pastry

I normally balk and roll my eyes when people celebrate made-up holidays. But when I heard that World Baking Day was coming up on May 17th, I thought that holiday festivities would certainly be appropriate. Celebrating the most delicious, flaky, buttery concoction to have ever been dreamt up? Sounds like a legitimate holiday to me. And who better than a world-renowned pastry chef to help us kick off the celebration, right?! The amazing confections at Jean Philippe Patisserie at ARIA are simply stunning. Layered with the finest ingredients, Jean Phillippe’s sweet inventions are a sight to see. Lucky for you, the …

chocolate, chocolate recipe, chocolate dessert, candy, candy recipe, valentines day candy, valentines day, bark, chocolate ba

Valentine Rejects Bark

Today’s recipe is for the rejects. The has-beens. The losers. It is also for the lazy. The procrastinator. The anti-Valentine. It’s my ridiculous easy recipe for Valentine Rejects Bark. I am not kidding about how easy this recipe is. It’s so easy, even a love-spurned grump can do it blindfolded on a lonely Valentine’s Day night. I originally started making this bark years ago, as a visceral ritual of candy repurposing. It’s perfect for that random, flavorless cupid candy you get on the day of from a co-worker, friend, or let’s face it… your mom. Yup, I am in my …

Rose Ginger Ricotta Delight - Rose Ginger Ricotta Delights

Rose Ginger Ricotta Delights

If I were to tell you that this is my last Christmas post for the season, what would your reaction be? I imagine there are two schools of thought among my readership. The first being sadness because you would get an I.V. drip of yuletide if it were available. The second being happiness because you are fed up with everything Santa. If you find yourself in the first camp, welcome my friend. If you are in the second camp, this is a place of peace and merriment so you should just get the hell out. Alright, now that I’ve done …

My Southern Christmas-15712

My Southern Christmas

This is a sponsored conversation written by me on behalf of Southern Living®. The opinions and text are all mine. Tis the season for yuletide and cheer! Christmas has always been a magical time of year for me. But 2016 is a turning point for the holiday in my household because I am now a parent. Growing up, my mom and dad made sure the season was filled with whimsy, warmth, and love. And seeing my 1-year-old daughter wave cheerily to Christmas trees and blow kisses at animatronic Santas, I know that it is now my turn to turn up …