Rum Cocktail, Bacardi, Valkyrie

Valkyrie Gold Rum Cocktail

Believe it or not, The Frosted Petticoat blog is actually my side-gig. This is the spot where I get to play around with recipes and give you behind the scenes sneak peeks to the foodie world. My main job is working as a food writer, stylist, and recipe developer for retail brands. Mainly I create the recipes and photographs you see featured on brands’ social media pages. Obviously, it’s a fun and delicious job. Today, I want to share a recent article I worked on for Liquor.com, where I created a cocktail recipe using Bacardi Añejo Cuatro. See the full …