French Toast Bundt Cake-14780
Bread Cake Dessert Gluten Free Recipes Sweets Tutorial

French Toast Bundt Cake

French Toast Bundt Cake French toast is a must-have staple of any brunch. The sweet, egg-soaked bread, topped with loads of syrup and butter! Truly, if I do not get a slice (or four!) of the delectable breakfast treat at a Sunday brunch, then I feel cheated. But if you have ever attempted to make the dish on your own, then you know that it can be a bit time consuming. It is even more of a chore when you are hosting a large brunch party at your home.  Seriously, who wants to spend the whole day slaving over individual slices of French toast? Do not fret, my friends, for I have come up with a solution. If you want to make sure your brunch affair has the sweet necessity, then try out my French Toast Bundt Cake. It has all the essentials (and taste!) of the traditional treat with minimal effort. The bundt can be prepared the night before your big get-together and just set out on the table for your guests to enjoy. Genius, right?! I know, my most inspired recipe ideas come from my need to be as lazy as possible. So follow along with the recipe tutorial from our YouTube Channel or get the recipe card below:

CHOCOLATE CHIP FRENCH TOAST BUNDT CAKE
 
 
INGREDIENTS
  1. 6 cups worth of bread, cut into 1 inch cubes (can use gluten-free bread)
  2. 7 eggs, beaten
  3. 2 cups of heavy cream
  4. 1/2 cup of chocolate chips
  5. 1 tablespoon of cocoa powder
  6. 1 teaspoon of vanilla extract
INSTRUCTIONS
  1. Preheat the oven to 350 degrees Fahrenheit and grease a bundt cake pan.
  2. Cut the bread into 1 inch cubes and place in a large mixing bowl.
  3. In a medium size bowl, combine the eggs, heavy cream, cocoa powder, and vanilla extract. Mix well.
  4. Pour the liquid mixture over the bread cubes. Mix gently to make sure all the bread is coated and place in the refrigerator for 30 minutes. Mix at least one more time to allow the bread to soak up the liquid.
  5. Gently mix in the chocolate chips with the bread. Then pour the mixture into a greased bundt cake pan.
  6. Bake for 45 minutes. Remove from the pan, top with maple syrup, and enjoy!

French Toast Bundt Cake French Toast Bundt Cake

Sam Temsah-Deniskin

Get a behind-the-scenes look at the whimsical life of accidental photographer, stylist, & writer, Sam. Her approachable and fun style has received critical acclaim from such media outlets as The Huffington Post, Real Simple Magazine, PopSugar, and Buzzfeed. In addition to running a successful photography & content creation business, Sam also serves as a contributing writer for Liquor.com and Scary Mommy.

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